Garlic is pungent vegetable that is often grown organically in green fields. Leaves sprout from ground in spring. Farmers harvest garlic
Fresh organic green sprouts of garlics in garden. Vegetables growing in soil ground. Harvest fresh herbs
Garlic bulb on wooden table. Spicy culinary ingredient, healthy eating. Pungent flavor as seasoning or condiment, traditional medicine
Chopping Shallots
Frying chopped onions in a pan
Pouring bag of onions and shallots, slow motion
Chef drops chopped onions into pan
Ripe green garlic sprouts farm. Fresh organic food in field with soil ground. Natural spicy food ingredient
A cook cutting and chopping shallots in a restaurant kitchen
Ripe green onion sprouts. Fresh organic food at garden with soil ground. Natural spicy food ingredient. Housewife hand
Onions At Grocery Store Piled Together On Display
Fresh green stalks of green garlics plantation in summer. Farming fields, agriculture, organic vegetables growing. Vegetable garden. Farm, agriculture industry
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Vegetables On Display At Grocery Store, products of Organic Market
Established Shot of preparing Tahu Gejrot. Indonesian Traditional Street Food.
A woman slicing onions, garlic and ginger on the chopping board in the kitchen.
Pouring sauce on Tahu Gejrot on cup. Tahu Gejrot is an Indonesian fried tofu in sweet spicy sauce from Cirebon, a port city in West Java, Indonesia.